La Lanterna, Glasgow

35 Hope Street, Glasgow (See it on map)

The boo.com lowdown

Where?

Beside the central train station.

What?

An Italian restaurant.

Anything else you need to know?

In operation for over 35 years, this family-run restaurant serves homemade pasta, along with a wide variety of traditional Italian dishes. The restaurant also has its own bar serving a selection of cocktails.

Opening times?

Open Mon-Sat.

 
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Reviews of La Lanterna

La Lanterna has a rating of 100% from a total of 1 review and rating, below are some reviews of La Lanterna

  • anonymous anonymous says:

    wonderful food & friendly staff with new 5 star toilets

    Posted: on May 14, 2009 // Rated: |

    positive negative

Reviews from Toptable.com

  • La Lanterna Glasgow - tables a little to close together and cramped. Requests to waiting staff forgotten a couple of times. Food more than made up for these minor details - would return and recommend.

    Posted: on Mar 2009 //

  • The food was really nice, but a bit pricey. The only downfall is the toilets could do with some investment

    Posted: on Mar 2009 //

  • The food at La Lanterna is excellent. The only fault this particular night was that the Gents toilet was out of order and you had to go out of the restaurant and into a nearby hotel to use the facilities.

    Posted: on Mar 2009 //

  • La Lanterna was very nice. Food good, service very good but oh so cold. It was a cold day but still....

    Posted: on Feb 2009 //

  • La Lanterna was a lovely, a small Italian place that oozed its origins. We went on a Friday night at 9pm. There were large groups of people all around us which kinda ruined our conversation due to their loudness. If our table had been positioned somewhere else I would have given a 10, The food was delicious and the menu was excellent not to big, but enough to have plenty of choice both for food and wine

    Posted: on Jan 2009 //

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Description of La Lanterna from toptable.com

"La Lanterna, an Italian restaurant on Hope Street, has been a Glaswegian dining institution for nearly forty years. Run by the Martinolli family, the cavernous basement restaurant is simply decorated with a rustic jumble of tables and beamed ceilings, and the warm and cosy venue is a popular place for pre-theatre meals, parties and celebrations. The down-to-earth service and authentic menu at La Lanterna are enough to turn you off high-street pizzerias for life, and we love homemade dishes such as the beef carpaccio drizzled with lemon juice and olive oil garnished with Parmesan shavings; the Rigatoni Amatriciana in a tomato and onion sauce with smoked bacon and chilli; and the veal escalope pan-fried in breadcrumbs with a fried egg, capers and anchovies."

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